Our Beer & BBQ Class covers the full range of seafood, red meat and chicken paired with delicious craft beers tasters and our BBQ Meat class has a focus on Lamb, Beef & Chicken.
BBQ Seafood includes a mouth-watering array of prawns, squid, snapper & salmon whilst our specialty classes Middle Eastern BBQ and South American BBQ focus on a mix of meats, spices and moreish bites. We also run seasonal classes throughout the year such as BBQ Christmas to help you with planning & producing feasts for your guests.
All classes are both demonstration and hands-on and everything you cook on the day you eat on the day! Our E-Cookbook with all the recipes is included and will be emailed after the class.
We are working with our venues and as restrictions are now easing, we are planning fresh dates to offer you soon. But you DO NOT NEED TO WAIT!
Get a BBQ School Voucher and we will send you updates when the dates are live and ready to book in Melbourne!
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