Make every slice of pizza a work of art! The DōJoe delivers a perfect cooking experience with its durable cast-aluminium design, allowing you to easily control temperatures from 400°F to 700°F. With its wedge shape, monitor your pizza as it cooks, while dedicated supports for the Kamado Joe Heat Deflectors and Pizza Stone ensure optimum distance and perfect crust. Turn your Kamado Joe into a professional pizza oven - you won't be disappointed!
- Transform your Kamado Joe Charcoal Grill into a pizza oven
- Ceramic Pizza Stone distributes heat evenly for a crispy pizza
- Compatible with Kamado Joe® Classic I, II & III