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  • Product Info

    The Broil King® Imperial™ 590 features 875 sq. in. total cooking space including porcelain coated warming rack, professional cast stainless steel cooking grids, stainless steel Flav-R-Wave™ cooking system, 5 stainless steel Dual-Tube™ burners, built-in oven oven and control knob lights, stainless steel side shelves with right side storage drawer and an enclosed cabinet base with stainless steel door and utility drawers.

    55,000 BTU main burner output

    10,000 BTU commercial-grade side burner

    15,000 BTU stainless steel rear rotisserie burner and premium rotisserie kit

    875 sq. in. / 5,600 sq. cm. total cooking space including porcelain coated warming rack

    625 sq. in. / 4,000 sq. cm. primary cooking space

    Professional cast stainless steel cooking grids

    Stainless steel Flav-R-Wave™ cooking system

    Five stainless steel Dual-Tube™ burners

    Linear-Flow™ valves with 180° sensi-touch™ control

    Sure-lite™ electronic dual-electrode ignition system

    Deluxe Accu-Temp™ thermometer


    Stainless steel roll-action lid with stylish cast aluminium end caps

    Stainless steel cookbox with cast aluminium end caps

    Rigid steel cabinet with stainless steel doors and drawers

    Stainless steel side shelves with one pull-out drawer

    Large 3" / 7.6 cm locking casters

    Level Q™ leg levelers located on the front casters

    Premium powder-coat epoxy paint finish on cabinet and base

    Propane models have a pull-out tank drawer for easy changes

    Built-in lights located in the cook box and on the control knobs

    Rear mounted dual outlet power bar for rotisserie and other electrical appliances


    Propane (LP) - designed for use with 20lb tank - not included.

    - or -

    Natural Gas (NG) - 10ft natural gas hose included.


    49.2 in. Height 24.8 in. Width 68.7 in. Length


    257.0 lbs (LP Model) 254.0 lbs (NG Model)


    19.25 in. Width, 31.89 in. Length

    Have a look!

  • Weight:

    116.0 kg