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Lesson 1 - BBQ Meat
- Easy Beef Kebabs
- BBQ Pork & Hokkien Noodle Stir-fry
- Whole BBQ Roasted Leg of Lamb
- Marinated and BBQ Sirloin Steak with a Salad of Oven Dried Tomatoes, Persian Fetta and Rocket
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Lesson 2 - BBQ Seafood
- BBQ King Prawns with Chilli, Lemon & Herb Pesto
- BBQ Swordfish with Roasted Pepper Aioli
- BBQ Octopus Salad with Spiced Sesame & Coriander Vinaigrette
- Whole BBQ Baked Snapper with Mediterranean Marinade
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Lesson 3 - BBQ Vegetables, Skewers and Desserts
- BBQ Lamb & Rosemary Skewers (Red Wine & Garlic marinade)
- Salmon Skewers with Lime & Chilli (Lime & Chilli dipping sauce)
- Chicken & Onion Skewers (Satay Sauce)
- Vegetable & Haloumi Skewers (Salsa Verde)
- BBQ Vegetable Salad
- Ricotta Hotcake's with Grilled Fruit Skewers & Maple Syrup
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SPECIAL - BBQ Christmas Feast (July & December)
- BBQ Balmain Bugs with Paw Paw, Lime & Chilli Salsa
- BBQ Glazed Leg of Ham with Golden Syrup & English Mustard
- Prosciutto infused BBQ Turkey Breast with Marjoram & Cranberry Compote
- BBQ Sticky Fig & Brandy Pudding
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SPECIAL - Valentines Couples BBQ Class (February)
- The Perfect BBQ Breakfast in Bed
- BBQ Seafood Antipasto with Lime & Shezuan Pepper Aioli
- BBQ Wok Seared Thai Noodle Salad
- BBQ Apple & Raspberry Struddle
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SPECIAL - BBQ Game & Poultry
- BBQ Kangaroo Kebabs with Native Pepper and Red Wine Glaze
- BBQ Quail with Fig and Proscuitto
- Whole BBQ Steam Roasted Duck with Beetroot & Caramelised Apples
- Rotisserie Roasted BBQ Chicken with Lemon & Thyme
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SPECIAL - Beer & BBQ Class
- BBQ ½ Shell Scallops With Lime And Chilli
- BBQ Pork Roast With Apple, Onion & Sage
- BBQ Pumpkin Salad With Fetta, Pinenuts & Spinach
- BBQ Chocolate And Ricotta Hotcakes With Grilled Strawberries
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